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- On reaching 100 – blogs, that is
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Category Archives: Paris markets
Postcards of a Working River
We don’t often think of Paris as a port city. But the city handles about 20 million tonnes of cargo a year, and with more than 7 million people travelling on the river each year, Paris is the leading river … Continue reading
Posted in Paris bridges, Paris history, Paris markets, Paris postcards
Tagged Antoine-Rémy Polonceau, Bassin de l’Arsenal, bateaux mouches, Bercy, Colonne de Juillet, La Seine, Les Halles de Bercy, Paris Flood 1910, passerelle Debilly, péniches, Place de la Bastille, Pont Alexandre III, Pont au Change, Pont des Arts, Pont des Saints-Pères, Pont du Carrousel, Pont Mirabeau, Port de l'Hotel de Ville, Port du Louvre, Port Saint-Nicolas, Quai d'Austerlitz
7 Comments
The chariot on the Champs-Elysées
For many people in Paris, owning a car is neither necessary nor desirable. Transit service is good and parking is difficult. But that means that when your groceries include, say, containers of milk or orange juice, bottles of wine or … Continue reading
Posted in Paris food, Paris markets, Paris shops
Tagged caddie, Champs Elysees, chariot, Monoprix, Montparnasse, Parc Monceau, Perigot, rue Raymond Losserand, sac à roulettes
20 Comments
On reaching 100 – blogs, that is
When we posted our first blog on July 27, 2010, called “The Sounds of Paris,” we had fairly simple objectives. We wanted to use our photographs of Paris, our shelf of books on the city, and our small collection of … Continue reading
Posted in Paris markets, Paris postcards
Tagged Adam Roberts, antique postcards, Bibliothèque Forney, bibliothèque historique de la ville de paris, Doni Belau, Eugene Atget, Franco-Prussion War, Girls' Guide to Paris, Hotel de Sens, Invisible Paris, Les Grands Magasins Dufayel, Lorraine, Marais, Marche aux Vieux Papiers, Paul Davenport, postcards, Richard Ewen, rue Davioud, rue du Ranelagh, St-Mandé, Verrerie Haroux
11 Comments
The 37 Steps
It’s January, and the papers are full of recommended diets to deal with the extra pounds we all gained over Christmas. Oh, phooey. I’ve got a great book on French food that is making me hungry just reading about it … Continue reading
Leeks Vinaigrette
I have my favourite French food writers, but among my best-loved cookbooks are those by Canadian food writer Lucy Waverman and the English Nigel Slater. Recently, I came across the following words by Slater that got me thinking: Sourness in … Continue reading
Posted in Paris food, Paris markets
Tagged Alberto Herráiz, Anne Willan, Banyuls vinegar, Beauvau market, Editions de l'Epure, La Varenne, Laura Calder, leeks vinaigrette, Maille, Martin Pouret, Molly Wizenberg, Montorgueil market, mustard, Nigel Slater, Orleans, Restaurant Fogon, sherry vinegar, vinegar
1 Comment
The queen in the tower
Last week, Norman posted his picture of a “melting bicycle” and it got me thinking about the place and time we saw it. Then a reader wrote in and asked about places to stop and sit in the Marais, and … Continue reading
